Green Bean Vegetable Dish

We’ve moved! Visit our new blog at MarketPlace Food and Culture for the complete collection of MarketPlace recipes!

Ingredients

• 2 tsp vegetable cooking oil
• ½ tsp whole cumin seeds
• ¼ kg (about ½ lb) green string beans, each bean cut into 3 equal pieces
• 1 medium onion, chopped fine
• ½ tsp ginger-garlic paste
• Salt to taste
• ½ tsp ground turmeric
• ½ tsp ground cumin
• ½ tsp garam masala
• 1 medium tomato, chopped

Method:

Heat oil in a pan over medium heat and add cumin seeds. As soon as the seeds start to turn brown,  add chopped string beans Add chopped onion, mix well and cover with a lid for 2-3 minutes. Add ginger/ garlic paste, salt, ground turmeric, ground cumin and mix well. Let it cook, uncovered, for 4-5 minutes, stirring occasionally. Stir in garam masala and chopped tomato. Let it cook for five minutes.